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Record Type:	Language materials, printed: monographic
Translator:	Bârzeanu, Ioana
Author:	Academia Barilla
Statement of Responsibility:	Academia Barilla ; traducere din lb. engl. Ioana Bârzeanu
Published:	Meteor Press
Place of Publication:	Bucureşti
Year of Publication:	2017
ISBN:	978-606-910-044-8
Description:	96 p. : il.
Language:	Romanian
Subject:	Gastronomie - carte de bucate - Reţete culinare - Italia
Subject:	Carne - preparate de carne
Classification:	641.5(083.1)(450)
Classification:	637.52(450)
Notes:	Index ingrediente p. 92.

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